Valid from 15 July
Subject to availability

Oriental Braised Beef
Pieces of beef gently braised in a Chinese style sauce until tender then served with rice and garnish.
£8.95

Black Pudding & Pork Bangers & Bubble
Fresh butchers made sausages made with Black Pudding and Pork, cooked in caramelised red onion gravy and served with Bubble & Squeak and garden peas.
£8.75

Grilled Sea Bass Fillets
Two fresh Sea Bass fillets grilled and topped with chopped olives, tomatoes and oregano then finished with a sprinkle of parmesan cheese and served on pesto pasta.
£10.75

Coq au Vin
Chicken thighs cooked with smoked bacon, button mushrooms & pearl onions in a rich red wine sauce then served with rice and garnish.
£9.25

Hand Raised Pork Pie
A fresh delicious hand raised Pork Pie served with chips, salad and pickle.
£8.50

Fresh Spinach and Oyster Mushroom Lasagne
Wilted fresh spinach and sautéed oyster mushrooms in a creamy sauce, layered between sheets of lasagne and baked. Served with salad and chips.
£8.25

Tiger Prawn Sizzler
Juicy Tiger prawns stir fried with Oriental vegetables and finished with plum sauce. Served on a sizzler dish with rice and prawn crackers.
£9.95

Fresh Whole Mackerel
A fresh whole mackerel stuffed with fennel and lemon, then just simply grilled and served with salad and new potatoes.
£9.25